|
Post by Jill on Apr 20, 2010 11:17:43 GMT -5
lymebusters.proboards.com/index.cgi?board=rash&action=display&thread=13762&page=1I am now convinced that the new 'find' accounts for filamentous growth and many if not most of the 'M' symptoms In a nutshell- the Rtt109 with two (2) co-factors: Asf1 and Vps75, are the cause.In this new abstract we learn that HAT or Histone acetyltransferase Rtt109 is required for Candida albicans pathogenesis. www.ncbi.nlm.nih.gov/pubmed/20080646ADD above information on the new find of the rtt109 with the co-factors Asf1 and Vps 75 that form the Pathogenic Candida Albicans to this: www.jbc.org/content/265/17/9909.abstractPlant nuclear factor ASF-1 binds to an essential region of the nopaline synthase promoter. 1. E Lam, 2. F Katagiri and 3. N H Chua + Author Affiliations 1. Laboratory of Plant Molecular Biology, Rockefeller University, New York, New York 10021. Fair use Excerpt: Abstract We have characterized a tobacco nuclear factor that binds to the -118 region of the nopaline synthase (nos) promoter from the Ti plasmid of Agrobacterium tumefaciens. The binding site for this factor, identified by DNase I footprinting, encompasses the region from -138 to -103 of the nos promoter. end excerpt Excerpt: A tetramer of the nos-1 mutant sequence has no significant activity above background when tested in transgenic tobacco. Competition experiments with activation sequence factor (ASF)-1 binding sites from the 35 S promoter of cauliflower mosaic virus (as-1) and the wheat histone H3 promoter (hex-1) demonstrate that ASF-1 is the factor that binds to nos-1.end excerpt So the Asf-1 is the factor that binds to nos-1 To clarify: www.plantphysiol.org/cgi/content/full/150/4/1665Fair use Excerpt: Crane and Gelvin (2007)Go conducted a large-scale reverse genetic screen for Arabidopsis rat mutants. Using 340 independent mutant lines containing RNAi constructions targeted against 109 chromatin genes, they identified 24 genes important, to various extents, for transformation. These genes encoded histone acetyltransferases, histone deacetylases, chromatin remodeling proteins, DNA methyltransferases, global transcription factors, histone H1, nucleosome assembly factors, SET domain proteins, and antisilencing group proteins. Some of these genes, such as HDT19, were previously implicated in the transformation process (Tian et al., 2003Go). Most interesting were three genes whose expression is important for T-DNA integration: HDT1, HDT2, and SGA1. HDT1 and HDT2 encode histone deacetylases, whereas SGA encodes a histone H3 chaperone/chromatin assembly protein also known as ASF1 in yeast and animals.[/color] end excerpt So the ASF1 found in yeast and animals mentioned in the above re: Agrobacterium-mediated transformation was one of the 2 co-factors found in the pathogenic Candida Albicans. The co-factors that create the Pathogenicity- the ability of a pathogen to produce an infectious disease in an organism. Is this the Agrobacterium ti - Candida Albicans connection? Is this the process that forms the fibers? Seems so.
|
|
|
Post by Jill on Apr 20, 2010 11:38:39 GMT -5
Snippets: www3.interscience.wiley.com/journal/122511763/abstract?CRETRY=1&SRETRY=0Deletion of host histone acetyltransferases and deacetylases strongly affects Agrobacterium-mediated transformation of Saccharomyces cerevisiae tinyurl.com/y2sau7hThe Rtt109 histone acetyltransferase facilitates error-free replication to prevent CAG/CTG repeat contractions Fair use Excerpt: Our results show that H3K56 acetylation by Rtt109 is important for stabilizing DNA repeats, likely by facilitating proper nucleosome assembly at the replication fork to prevent DNA structure formation and subsequent slippage events or fork breakage. end excerpt
|
|
|
Post by kmarie on Apr 20, 2010 12:18:00 GMT -5
Jill wrote:
"Is this the Agrobacterium ti - Candida Albicans connection?
Is this the process that forms the fibers? Seems so."
------------------------------------------------------------------------
That would explain 100% of the morg samples with agro identified!
|
|
|
Post by Jill on Apr 20, 2010 12:34:28 GMT -5
I agree Kmarie.
In searching for answers to the rtt109 w/cofactors Vps75 & Asf1, in the Pathogenic Candida Albicans mix, I kept coming across references to plant material.
Finally I got the hint and searched the co-factors w/agro and got the real information.
Seems the Agrobacterium ti transforms (?) the yeast/C albicans Keywords are the co-factors in any search- the Vps75 & Asf-1 along with Agro ti and C albicans and/or Saccharomyces cerevisiae
It all ties together and makes sense.
|
|
|
Post by friskers on Apr 20, 2010 12:47:36 GMT -5
im going to share a vegan nobake cookies recipi thats really great and easy to make . i use about 4 packets of stevia instead of sugar , or ive made them with about 1/2 c honey good too but honeys not so good for candida. i also use less oats and throw in a hanful of coconut ,sunflowerseeds and walnuts. Make into a ball and flaten and cool in refridge. Jill.........dont feed these to your picky family LOL these are healthfood cookies ;D veganagogo.com/show/ep-7-no-bake-cookies/
|
|
|
Post by Jill on Apr 20, 2010 14:02:49 GMT -5
Thanks for the recipe Friskers! I'm not a vegan but those do look good- will try them. Aside: ? The link below- is using Sugarcane Molasses and Yeast powder to grow Aspergillus in culture What grows mold in the body? SUGAR also feeds CANCER www.springerlink.com/content/5830171377146778/Sugarcane molasses and yeast powder used in the Fructooligosaccharides production by Aspergillus japonicus-FCL 119T and Aspergillus niger ATCC 20611 *** Sugarholic
|
|
|
Post by friskers on Apr 20, 2010 14:19:28 GMT -5
Me too Jill I love sugar and its been challenging to give it up!
|
|
|
Post by jeany on Apr 20, 2010 14:45:36 GMT -5
As you know I was tested 100% positive for Candida Albicans by the Abbott's lab last year in November. I was wondering, why the tests haven't shown any other fungal growth considering that I spent 6 months in a mold contaminated enviroment you must think that the tests should have shown other addtional fungi besides Candida when inhaling mold spores on a daily basis over a longer period of time.
I was thinking if Candida Albicans can 'suck in' other fungal/mold pathogens and change/morph them in to other novel Candida strains?
|
|
|
Post by victory3 on Apr 20, 2010 17:05:20 GMT -5
|
|
|
Post by bannanny on Apr 20, 2010 18:24:19 GMT -5
Well, as usual... I'm gettin lost and confused again! Especially when you said MORGELLONS IS PATHOGENIC CANDIDA ALBICANS Jill! Please explain that to me in laymen's terms if you can ok? Now I'll try to join in... oh yeah right Robin! ;D Excerpt from ruth's post... Common symptoms of candida The damage to the intestinal wall allows toxins to enter the bloodstream. This condition called 'leaky gut syndrome' often leads to food allergies, foggy brain, migraines and depression. Symptoms in the intestines include diarrhoea or constipation, bloatedness, flatulence and itchy anus. Once through to the rest of the body, the candida can live anywhere there are mucous membranes - it particularly likes the vagina, lungs and the sinuses, providing food for bacteria and viruses. It has an ability to disrupt the endocrine system causing symptoms such as weight gain or weight loss, PMS, menstrual irregularities, joint pains, asthma, hayfever, muscle fatigue and chronic tiredness. Testing usually reveals vitamin, mineral and enzyme deficiencies and low blood sugar. Thyroid tests often indicate that the thyroid is functioning normally, but body temperature is inexplicably low. Some of the most obvious symptoms of candida overgrowth are thrush, cystitis and fungal infections of the nails or skin, such as athlete's foot. Local medication is not permanently successful. This list of symptoms is illustrative not exhaustive. I had migraines all the time in my younger years and I had cystitis as a kid... had to have my urethra tubes dialated over a period of 2 years total then once again when I was about 17. I also suffer from chronic bronchitis, depression, and all the other things I highlighted in yellow above. As far as hormones go... I ended up having 2 ectopic pregnancies and alot of trouble with my female organs after I had my 1st and only son (when I was only 16 so he was given up for adoption... altho we met when he was 23 as most of you know!) But back to all the effects of Candida, it really makes me wonder if I've had it for a long time and just never knew it! Then with all the environmental toxins and GMO's that have appeared, maybe they turned the Candida into this thing we call Morgellons? Ya never know. Thanks for the info about truvia friskers... seems it's harder and harder to find anything truly natural huh? I'll look for stevia instead next time I go to the store. Well... nevermind! I just read Kmaries post about the maltrodextrin being a GMO, so I won't be switching to stevia now! Makes ya crazy anymore doesn't it? Is there anything natural left out there today? So frito and Jill... will biotin help my hair loss then? Guess I'd better get some of that cuz I can't stand the way my hair falls out. I still don't have much hair on the top front of my head. I dyed it and even more fell out. I'm gonna go to St. Croix lookin like a boy! Like I've said before... I'm so grateful to whoever the people were who invented hats and bandanas! Excerpt from Jills post... So if we are primarily treating the skin and scalp and not so much the gut, then we can expect the condition to continue.One thing Dr. Hildy adamantly told me once was if we don't get this out of our guts, we're never gonna get rid of it. She suggests "Happy Tummy" for that... and it works. Be sure to be near a bathroom anytime you take it! Gotta go get Tom's IM now!! love ya ~~ bannannas
|
|
|
Post by friskers on Apr 20, 2010 20:52:43 GMT -5
Hi Bannanas you can still find 100 percent stevia........the NOW brand had the rice maltrdexrein ADDeD the stevia wasnt the problem. It was the rice maltyo dexetrin that was a GMO My liquid one has grapefruit seed added and thats ok its a henrys brand , do you have q henrys or wild oat store near you?
|
|
|
Post by Jill on Apr 20, 2010 21:25:55 GMT -5
Hi everyone, Reading the post about the (over) 2,000,000 Million GMO related deaths this morning aroused my curiosity. Story here: lymebusters.proboards.com/index.cgi?board=rash&action=display&thread=13801 The only scientist that was cited: Didier Raoult A quick search finds that Didier Raoult's area of expertise: www.biomedexperts.com/Profile.bme/1162361/Didier_RaoultExcerpt: Research Profile (preview) Living Beings * Rickettsia * Coxiella burnetii * Bartonella * Bartonella quintana * Ticks end excerpt Found this: 'Candidatus massiliensis' new genus Rickettsiales detected Ixodes ricinus Candidatus isolate FranceCandidatus Nicolleia massiliensis . ... Matsumoto K et al. (unpublished_2006) Matsumoto, K., Bru, J.-P., Parola, P., Raoult, D., and Brouqui, P. "'Candidatus Nicolleia massiliensis', a new genus from the Rickettsiales detected in Ixodes ricinus." Unpublished (as of 21 July 2006) (( Ixodes ricinus, known as the sheep tick or castor bean tick, is a hard-bodied tick (family Ixodidae) of Europe.[1] It is a vector for Lyme disease and tick-borne meningoencephalitis in humans,[2] and louping ill in sheep.[3])) www.uniprot.org/taxonomy/395091 Species Candidatus Nicolleia massiliensis Taxon identifier 395091 Scientific name Candidatus Nicolleia massiliensis Common name - Synonym - Other names › 'Candidatus Nicolleia massiliensis' › Nicolleia massiliensis Rank Species Lineage › cellular organisms › Bacteria › Proteobacteria › Alphaproteobacteria › Rickettsiales › unclassified Rickettsiales › Candidatus Nicolleia www.ncbi.nlm.nih.gov/Taxonomy/Browser/wwwtax.cgi?lvl=0&id=395091www.ncbi.nlm.nih.gov/protein/ABG81009.1www.bacterio.cict.fr/candidatus.htmlFair use Excerpt: It is important to note that the category Candidatus is not covered by the Rules of the Bacteriological Code. Consequently, a name included in the category Candidatus cannot be validly published, and it also cannot be designated sp. nov., gen. nov., etc. end excerpt According to the "Ad Hoc Committee for the re-evaluation of the species definition in bacteriology" [7], microbiologists are encouraged to use the "Candidatus" concept for well characterized but as yet uncultured organisms.
|
|
|
Post by Jill on Apr 20, 2010 21:36:40 GMT -5
|
|
|
Post by Jill on Apr 20, 2010 21:50:51 GMT -5
Evening Bannanny,
Dr Hilde was right about treating the gut- thanks for the post.
Victory3, I keep forgetting about the Grapefruit Seed Extract - thanks for the reminder.
Jeany,
I have no clue why you didn't have any sign of fungal growth after 6 months exposure and would not hazard a guess.
Busy playing with my new find.
With the name "Candidatus Nicolleia massiliensis", it has to be related to Candida somehow. Also to ticks, ironically.
Hugs to all,
Jill
|
|
|
Post by victory3 on Apr 21, 2010 6:56:27 GMT -5
Bananny and all interested : About that stevia! (I can't figure out when/how to start a new small post without tagging on to a long one, sorry). Have been consulting a professional nutritionist who beat breast cancer w/nutrition & diet changes and she said any white powder stevia is processed and one should only use "green" stevia, which is not processed. Otherwise, she said it's just not any good for you. The only one I have been able to find at a Vitamin Shoppe here is: "Sweet Leaf whole leaf Stevia Concentrate" & it is dark liquid. A little goes a very long way.
|
|
|
Post by victory3 on Apr 21, 2010 8:08:35 GMT -5
! I just recalled a young family member went to this Health Recovery Center in Minnessota about 10 years ago. This woman started it after her son committed suicide, unable to shake alcoholism & depression. *Her belief is that overgrowth of candida causes chronic sugar cravings, leading to alcoholism, chronic depression, etc. Quotes doctors saying it is much worse than acknowledged. My family member had tried other rehab and was unable to quit...he had a blood test and, thanks to tons of antibiotics for ear infections as youth, tested with very high candida she said "crossed the blood brain barrier." Anyhow, treatment was diflucan , a Vitamin C IV & diet change. He looked better, thought clearer and was healthier than ever. Very good info on candida at bottom of this page/link, two labs mentioned and she has a supplement w/capryllic acid and grapefruit seed extract for anti-candida. www.healthrecovery.com/HRC_2006/BioR_Sobriety_Ordering.html#anchor1687757
|
|
|
Post by victory3 on Apr 21, 2010 8:11:04 GMT -5
|
|
|
Post by Jill on Apr 21, 2010 9:03:25 GMT -5
That is a great link Victory3- thank you for that and the others as well.
|
|
|
Post by ruth on Apr 21, 2010 12:26:59 GMT -5
www.empowerlife.com/candida. Herbs and Foods that Inhibit Candida Albicans Agrimony Anti-Fungal properities Barberry Inhibits proliferation (Berberine) Black Walnut Anti-Fungal, Anti-Parasitic Carrot Inhibits Candida (Phytoalexin compound) Cinnamon Inhibits growth Dandelion Root Tea - Cleanses liver, inhibits growth of Candida Echinacea Prevents recurrence of Candida proliferation Garlic Can eliminate Candida from body - not in excessive amounts Goldenseal Suppresses Candida (Berberine) Lemon Grass Oil - inhbits proliferation Mastic Inhibits and destroys Candida albicans Neem Inhibits growth Oregon Grape Root Inhibits the proliferation Oregano Inhibits growth Oregano oil Inhibits growth (to be used topically and cautiously) Pau D'Arco Inhibits and destroys Candida albicans Phellodendron Inhibits and helps to destroy Propolis Bee propolis (regionalized) suppresses the proliferation of Candida Skullcap Inhibits Spirulina Inhibits Candida Albicans Suma Inhibits Candida Yogurt Non-sugar, more pure forms of high quality bacteria. Lactobacillus acidphilus, Lactobacillus rhamnosis, Bifidobacteria bifidus Supplements that Enhance the Eradication of Candida Biotin Helps prevent the proliferation of Candida Bromelain Digestive enzyme found in pineapple enhances immune function against Candida Caprylic Acid Inhibits Candida growth Cellulase A plant enzyme for breakdown of plant fibers Coenzyme Q10 Helps with the elimination of Candida Copper Increases immune function if in proper balance with zinc Germanium Mineral - inhibits growth of Candida Lactoferrin A form of Bovine Colostrum or whey protein Nystatin On contact kills Candida. May not go to all parts of body. Protease Digestive enzyme Silver Colloidal Silver destroys Candida Tea Tree Oil For vaginal proliferation Vitamin C Vitamin E Zinc Increases immune function helping the body fight Candida
|
|
|
Post by friskers on Apr 21, 2010 12:59:31 GMT -5
Bananny and all interested : About that stevia! (I can't figure out when/how to start a new small post without tagging on to a long one, sorry). Have been consulting a professional nutritionist who beat breast cancer w/nutrition & diet changes and she said any white powder stevia is processed and one should only use "green" stevia, which is not processed. Otherwise, she said it's just not any good for you. The only one I have been able to find at a Vitamin Shoppe here is: "Sweet Leaf whole leaf Stevia Concentrate" & it is dark liquid. A little goes a very long way. Thanks Victoria im going to look into that!
|
|